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    Cool Top Chef : For the Gulf - 02/23/2011 10:00 PM EST , BRAVO



    Synopsis:* The chefs must deep fry to impress Paula Deen; seafood for a charity event.

    What did Tom Colicchio say, during the judging, that Dale had done with his dish, after Paula Deen said his fish got lost?
    Overpowered it with mustard

    What did several of the chefs quickly do to dishes as the clock ran out while cooking for the fund raiser, before Mike knocked a pan on the floor?
    Wrapped plastic wrap around them

    What did Carla say that Tre had done as they prepared their dish for the fundraiser, before Richard said that Mike's loudness bothered him?
    Bought collard greens in a can

    What did Paula Deen say she has done, before the Quickfire Challen
    Fried balls of butter and lasagna

    What did Tiffany do to help her dish, during the Quickfire Challenge, after Dale said he was a greedy American?
    Tore cilantro from a bundle of it

    What did Richard say he and Fabio do, while shopping for the Elimination Challenge, before he said Fabio said he reminded him of his ex-wife?
    Share a friendship despite differences
    Toyota

    What did Mike say he was going to do for Richard, after being named the winner of the Quickfire Challenge by Paula Deen?
    Thank him for inspiration

    What did Dale say that Angelo does with his plates, in a scene from a previous episode, before Richard asked if anyone expected Angelo's elimination?
    Puts them together beautifully
    Calphalon

    What did John Besh say that Richard had done with his dish, before he announced him as the winner of the Elimination Challenge?
    Exhibited a sense of balance
    Hilton

    What did Dale say he was going to do after he was eliminated following the Elimination Challenge?
    Leave a better person

    What did Mike and Richard do in the shared apartment before Tiffany said that she was looking and feeling better?
    Looked at a black notebook

    What did Carla say she didn't do with her dish for the fundraiser, while she talked to Tiffany as the chefs waited before the judging?
    Add enough fancy components
    Calphalon


    FOLLOWING WAS NOT ABLE TO ANSWER

    What did Marcel repeatedly suggest that Tiffany do with the shrimp they prepared for the fundraiser, before Tiffany expressed distress as the clock ran out?
    Keep the heads attached to them
    Sort them in piles according to size
    Take them out of the deep freezer


  2. The Following 3 Users Say Thank You to slushing For This Useful Post:

    alsaks (02-24-2011), ellchaf (02-24-2011), wmthewyld (02-24-2011)

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    wmthewyld's Avatar
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    What did Marcel repeatedly suggest that Tiffany do with the shrimp they prepared for the fundraiser, before Tiffany expressed distress as the clock ran out?
    Keep the heads attached to them

    What brand of chicken stock did a chef grab off of a shelf,...?
    Swanson

    What magazine did Paqdma Lakshmi say the winner have a feature in...?
    Food and Wine

    Restaurant depot
    Last edited by wmthewyld; 02-24-2011 at 11:16 PM.

  5. #3

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    Quote Originally Posted by wmthewyld View Post
    What did Marcel repeatedly suggest that Tiffany do with the shrimp they prepared for the fundraiser, before Tiffany expressed distress as the clock ran out?
    Keep the heads attached to them

    What brand of chicken stock did a chef grab off of a shelf,...?
    Swanson

    What magazine did Paqdma Lakshmi say the winner have a feature in...?
    NOT Gourmet
    Food and Wine
    Cook's Illustrated
    Everyday Food
    Food and wine

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    wmthewyld (02-24-2011)

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    bump

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