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What's in your stuffing?
Looking for some new ideas for Thanksgiving day stuffing
I usually use breakfast sausage and just saute some carrots, celery, onions and green bell pepper in butter in mix it all into the cubed stuffing
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11-11-2010 02:41 PM
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This year, I am incorporating boudain into mine. Specifically zummos jalapeno boudain. It's cajun heaven....Cannot buy it here in Georgia so I have to order it in bulk. Luckily several folks at work have fell in love with it. It is a blend of mostly rice, pork, and seasoning. It is gonna be good.
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The Following User Says Thank You to azwup05 For This Useful Post:
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Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, High Fructose Corn Syrup, Salt, Contains less than 2% of Spice, Yeast Parsley (Dried), Cooked Chicken and Chicken Broth, Hydrolyzed Soy and Corn Protein, Celery (Dried), Monosodium Glutamate, Soy Flour, Onions (Dried), Sugar, Whey (From Milk), Corn Syrup (Dried), Garlic (Dried), Caramel Color, Turmeric Disodium Guanylate, Disodium Inosinate, Sulfites (Preservative), Corn Oil, Bha and Bht As Preservatives, Natural Flavor.
And it only takes 10 minutes to make! LOL
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The Following 7 Users Say Thank You to buttrfli For This Useful Post:
BeanieLuvR (11-12-2010), Breezin (11-14-2010), gmyers (11-15-2010), jasmine (11-11-2010), MizzouLady (11-12-2010), nightrider127 (11-12-2010), SLance68 (11-12-2010)
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I make cornbread. Boil two chicken breasts with celery and bell pepper in it and use the broth off them. Crumble the cornbread, add the celery and bell pepper from the chicken, boiled eggs, chicken taken off the bone and green onions and cream of chicken soup. I also like to add boudain sometimes too. Its really good that way. I guess mine is dressing not stuffing.
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The Following User Says Thank You to gmyers For This Useful Post:
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cornbread (cornmeal, eggs, flour, milk, baking powder, sugar, salt)
sage
celery
carrots
bread crumbs
turkey stock
mushrooms
hard boiled eggs
more sage
celery salt
fennel
salt
pepper
butter
Last edited by jedmatters; 11-12-2010 at 10:45 PM.
So hard, not to facepalm some people
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The Following User Says Thank You to jedmatters For This Useful Post:
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I put bread cubes (usually store bought) with chicken broth, sauteed celery and onions, butter and then I add dried cranberries and walnuts to mine, its delish 
Be who you are and say what you feel, those who mind don't matter and those who matter don't mind.
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The Following User Says Thank You to DBackFan For This Useful Post:
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I've never heard of adding hard boiled eggs. Interesting yet gross sounding to me!
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The Following 2 Users Say Thank You to newwiccan For This Useful Post:
Breezin (11-14-2010), DBackFan (11-12-2010)
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I use Ritz crackers to make stuffing with.
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