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What are your favorite party finger foods?
Need ideas for a last minute come as you are party.
What are some of your favorite party finger foods? Please share recipes. Thanks!
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12-22-2008 12:00 PM
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The Following User Says Thank You to ahippiechic For This Useful Post:
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I love deviled eggs, theyre easy to make, but a lil messy at the same time.
Don't drink and park, accidents cause people!
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The Following User Says Thank You to CAMSmama For This Useful Post:
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I always do one tray with black olives, green olives, mini sweet pickles and mini dill pickles. Then I do one tray of veggies (mini carrots, cucumbers, celery, broccoli, cauliflour) and veggie dip. Sometimes I do little smokies in bbq sauce, those are super easy. Deviled eggs are always a hit.
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The Following User Says Thank You to Heidi For This Useful Post:
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I do the same thing as Heidi pretty much....once in a while I will do little smokies wrapped in cut up refrigerated croissant dough (baked with reg. instructions) then just have a bowl of BBQ sauce for dipping
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The Following User Says Thank You to Mom2-3boys For This Useful Post:
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I do roll ups---
Tortillas (now they have flavored ones too--like tomato or spinach)
Cream cheese
Hidden valley ranch seasoning packet
Thin sliced deli meat
Pimento cheese spread
Just mix the hidden valley ranch seasoning in the cream cheese until spreadable or simply buy the spreadable cream cheese, Spread on the tortillas, add deli meat, or pimento cheese spread and roll up. Add anything, green onions or anything like that. Secure with an appetizer toothpick.
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The Following User Says Thank You to belle5691 For This Useful Post:
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I always do fruit kebobs - chunks of seasonal fruit on a kebob with a whip cream/cream cheese/any flavor jello dip.
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NORMAL person, day after day, is EXHAUSTING!*~
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The Following User Says Thank You to LitWtch For This Useful Post:
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ham rolls
large pkg brown sugar ham
large pkg cream cheese
sweet pickle relish
mix some sweet relish with the c. cheese
spread a thin layer on ham slice
then roll
really good
Beth
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The Following User Says Thank You to dispatcher For This Useful Post:
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take the little smokies, cut them in chunks and put on toothpicks and alternate the smokies with cheese cubes
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The Following User Says Thank You to fleabones3 For This Useful Post:
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i usually make buffalo chicken dip, LOVE that stuff!
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The Following User Says Thank You to Airbuswife For This Useful Post:
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Baked Cheese Olives
1 cup shredded Cheddar cheese
2 tablespoons butter, softened
1/2 cup all-purpose flour
1/8 teaspoon cayenne pepper
Preheat oven to 400 degrees F (200 degrees C).
In a small mixing bowl, combine cheese and butter or margarine. Stir flour and cayenne pepper into the cheese and butter mixture. Blend well. Wrap a tablespoon of dough around each green olive. Arrange the wrapped olives on a cookie sheet.
Bake for 15 minutes, or until golden brown.
Wonderful!
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The Following 2 Users Say Thank You to nanha For This Useful Post:
DrGrin (12-23-2008), teenap (12-30-2008)