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  1. #34

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    Thumbs up Side Dish~~Sweet Potato Casserole

    Sweet Potato Casserole

    3 cups Sweet Potatos, canned is best, drained & smashed
    1 tea. Vanilla
    1/2 tea. nutmeg
    1/2 tea. cinnamon
    1/2 tea. salt
    1/2 cup sugar
    2 eggs
    1/2 stick butter

    Topping:

    1 cup coconut
    1 cup brown sugar
    1 cup pecans, chopped
    1/3 cup self rising flour
    1/2 stick butter

    Mix the 1st 8 ingredients in a large mixing bowl. Place into a large casserole dish. Mix topping ingredients and sprinkle over top of sweet potato mixture. Bake @ 350 for 30 minutes

    This will serve 4 people. It can be doubled and tripled

    20 mins to prep & 30 mins to bake
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  3. #35

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    Thumbs up Desert~~ Pretzel Salad

    Pretzel Salad

    There are 3 sets of ingredients and 3 steps, each are listed in the order that they need to be prepared, it is rather easy to do, it only looks hard, and is so yummie

    Step 1 ingredients:
    2 cups crushed pretzels
    1 1/2 stick butter
    1 tablespoon sugar, heaping
    -------------------
    Step 2 Ingredients:
    1 small container cool whip
    6 oz. cream cheese
    1 cup sugar
    -------------------
    Step 3 Ingredients:
    2 3oz. strawberry jello, do not prepare as directed on box
    2 10oz. frozen strawberries, sliced is better, do not thaw
    2 cups pineapple juice
    ----------------------------------------------------------------------

    Step 1 Directions:
    mix together pretzels, butter and sugar press into 9x13 pan, bake for 6-10 minutes @ 350 degrees
    ------------------
    Step 2 Directions:
    mix sugar and cream cheese until smooth, add cool whip..spread over cooled pretzel mix
    ------------------
    Step 3 Directions:
    mix jello in juice until dissolved, add frozen strawberries...pour over cream cheese mix.....place in refrigerator until set....better if set for 24 hours


    Serves at least 12, depends on serving size

    About 30 minutes prep time, and needs to set in refrigerator 24 before serving, for better results
    Personal Quote!!! I don't want a personal quote, I want a PERSONAL TRAINER!!! prefferably of the MALE gender

  4. #36

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    roll ups-appetiser

    justinenycole26: this is kinda simular to what you make, i came up with it one day and the kids love it:

    1 pack of soft flor taco shells
    sour cream
    wafer type luch meat,carl budding etc.
    hot sause(i use the ones you get from taco bell,i like hot)

    o.k, you take the shell and spread sour cream all over it, then you cover with meat,and add then sprinkle a bit of the hot sause around, now wrap it up and slice them in to little finger sized rolls, and thats it, you eat them cold and they are really good.

    JAYBIRD:i am glad i could be of assistants! i like those alot too, but my favorite is sour ameretos, it's real easy
    1 part ameretto
    2 parts sweet and sour mix
    they are so good i just love them.i love making mixed drinks. especially the sour type.

  5. #37

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    Chocolate Bread Pudding

    This Chocolate Bread Pudding is the perfect way to capture the sweet flavor of the holidays. It's a great alternative to pumpkin pie.

    Chocolate Bread Pudding

    Ingredients:

    2-1/2 cups cut up stale bread
    1 teaspoon vanilla
    2 eggs
    2-1/2 Tablespoons cocoa
    2 cups milk
    1 teaspoon cinnamon
    1/4 cup sugar
    1/2 cup chocolate chips
    a pinch of salt

    Preheat oven to 350 degrees F. Place bread in a round. buttered, deep-dish pie plate. In a medium bowl, whisk tegether eggs, milk, sugar, a pinch of salt, vanilla, cocoa and cinnamon. Add chocolate chips.

    Pour over bread and gently mix. Let stand 15 minutes, so bread can absorb mixture.

    Bake for 30-40 minutes until firm but not dry.

  6. #38

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    impossible pumpkin pie-desert

    IMPOSSIBLE PUMPKIN PIE
    3/4 cups sugar
    1/2 cup bisquick
    2 T margarine
    1 can (13oz) evap milk
    2 eggs
    1 can (16oz) pumpkin
    2 1/2 tsp pumpkin pie spice
    2 tsp vanilla

    Heat oven to 350. Grease pie plate, 9 x 1 1/4 or 10 x 1 1/2 inches. Beat all ingrediients until smooth, 1 min in blender on high or 2 min with hand beater. Pour into pie plate. Bake until knife inserted in center comes out clean, 50 to 55 mins.

    this is so good, and for those picky people that leave the crust, well there isn't one!

  7. #39

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    best ever cut out cookies-desert

    BEST EVER CUT OUT COOKIES
    3T milk
    1 lb butter
    1 lb powdered sugar (4 cups)
    4 eggs
    1 tsp soda
    1/4 tsp salt
    1 T vanilla
    6 heaping cups flour

    Mix together and roll out to thickness desired. Bake at 350 for only 10 mins. They will be cooked but not brown on top, just brown on bottom. Ice as soon as they cool.

  8. #40

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    ""THANK YOU""

    Thanks so very much for ALL the great receipe's. I have gained ten pounds just reading through them all.
    Your all great. Thanks again..
    Judy

  9. #41
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    Wow. There are some awesome recipes on this thread already. I've printed them out and penciled a few to make for Thanksgiving, INCLUDING the Lynchburg Lemonade and divinity!! I'll get some together and post them over the weekend!
    Pacifist: Someone who has the nutty idea that killing people is a bad thing.

  10. #42
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    Vegetables: Brennans Baked Potatos


    INGREDIENTS:
    2 large Idaho potatoes
    4 strips bacon, quartered
    1/4 cup chopped shallots
    1/2 cup sour cream
    2 tablespoons grated Parmesan cheese
    1/2 teaspoon salt
    1/2 teaspoon black pepper
    TO PREPARE:
    Scrub potatoes well and bake 1 hour at 400 degrees. Grill bacon pieces until crisp. Drain off bacon fat except for 3 tablespoons. Add shallots and sauté slowly. Cut potatoes in half lengthwise and scoop out into a skillet, taking care to retain shells intact. Add bacon, shallots, cream, cheese, salt and pepper, mixing and mashing to blend thoroughly. Stuff mixture into potato skins. Bake 15 to 20 minutes at 350 degrees.

    SERVES 4

    Note : Brennans is a fabulous restaurant in New Orleans, LA
    Laissez les bon temps rouler! Going to church doesn't make you a Christian any more than standing in a garage makes you a car.** a 4 day work week & sex slaves ~ I say Tyt for PRESIDENT! Not to be taken internally, literally or seriously ....Suki ebaynni IS THAT BETTER ?

  11. #43

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    For those who dont like baking...

    Million Dollar Pie

    Take a gram cracker crust, mix in a tub of cool whip and a can of crushed pineapple. If you like nuts, add chopped walnuts and mix together, put in the crust, and freeze over night.

    A few hours before serving thaw, but store in the fridge!

  12. #44
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    Dessert: Swedish Nut Cake

    QUICK, EASY AND OUTSTANDING!!! I'm required to bring this to ANY gathering we go to any time of year!

    Swedish Nut Cake
    CAKE:
    2 cups flour
    2 cups sugar
    2 eggs
    1 cup chopped pecans
    2 teas. baking soda
    2 teas. baking powder
    1 teas. vanilla
    1-20oz. can crushed pineapple, WITH juice

    ICING:
    1 stick oleo, soft
    1 8 oz. cream cheese, soft
    2 cups powder sugar
    1 cup chopped pecans
    1 teas. vanilla
    Beat til smooth.

    Mix all ingredients well, by hand, in a large bowl.
    Spray 2 9x13x2 pans or 1 13x17x1 pan with Pam.
    Bake at 300-325degrees for 30 minutes or so for 9x13's. Adjust time for the bigger, flat pan...try 20-25 minutes first. Just bake til lightly golden brown and springs back in the center.

    Cool, spread icing over top. Enjoy!
    Pacifist: Someone who has the nutty idea that killing people is a bad thing.

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