View Full Version : ~*~Whats cooking today?~*~ Friday
Army-Mom
02-22-2008, 06:14 AM
bbq country ribs, mashed potatoes and carrot raisin salad also..
sheila_361
02-22-2008, 07:48 AM
Tacos for us tonight... For some reason I've been on a Mexican kick lately...
Jackie_Blu
02-22-2008, 08:20 AM
I baked a ham for dinner last night, so making ham and beans for tonight :)
cornbread, too, of course!
tljohn123
02-22-2008, 08:27 AM
The kids are going with the mother this weekend...sooo....I think we're going over to Army mom's house or Jackie's house heheheehehe...oooh maybe Sheila's too!!!!
G'maDebbie
02-22-2008, 08:28 AM
I've been doing low carb for about 6 weeks now (20 lbs gone!) so I think we will be having pork steaks and broccoli crunch salad! yuuuummmmmyyyyyy
VenusA423
02-22-2008, 11:17 AM
I'm thinking pizza. Gotta hit up the store after I pick my daughter up from school, so will grab a deli pizza.
MamaArc
02-22-2008, 11:18 AM
Not sure yet, thinking about beef and noodles and mashed potatoes :P
waterfalls
02-22-2008, 11:39 AM
pizza:elefant:
Qtxann315
02-22-2008, 11:42 AM
Husband just got a pay raise, so i'm ordering pizza and baking a cake for his Congratulations party.
Unicornmom77
02-22-2008, 11:42 AM
Well, cooking I do!
This is/was what we have had today...
Breakfast
Cereal or scrambled eggs (I made 3 kids eggs the other 4 had cereal and one had formula LOL)
Banana
Milk or Juice (only 1 kid had milk)
Morning snack
Club cracker sticks
cream cheese
jello n juice
Lunch
Mild Jambalaya with Polish sausage
carrots
peaches n cool whip
milk
For afternoon snack we are having
Pudding pops
yogurt cup
milk
Dinner will be
Baked chicken with Alfredo noodles
cauliflower
bread n butter
milk
Then today I started 2 toddlers who will be here for evening snack so we will have
peanut butter n crackers
and milk
Lots of food!! Whew, I am already worn out, thank God its Friday! Although I do have kids on the weekend, my older kids are here to help out!
Well, since we have some grilled, boneless, skinless chicken boobs left (that hubster grilled Wednesday night), and I bought some awesome 'Sunny buns' today... looks like we're having grilled chicken sandwiches and french fries !
These 'what's for dinner' threads always make my mouth water ! LOL!
I've been doing low carb for about 6 weeks now (20 lbs gone!) so I think we will be having pork steaks and broccoli crunch salad! yuuuummmmmyyyyyy
Wow ! Congratulations, WTG ! :elefant:
Jenefer3
02-22-2008, 12:08 PM
Steak, mashed potatoes, gravy, steamed corn, and texas cake for dessert
sheila_361
02-22-2008, 12:09 PM
jenefer3 please do tell what texas cake is?
JewRican
02-22-2008, 12:18 PM
It's Lent so fishy sticks, buttered noodles and salad.
sunniekiss
02-22-2008, 01:24 PM
Same here...Friday & lent so looks like tomato soup & grilled tuna melt.
Jackie_Blu
02-22-2008, 01:44 PM
The kids are going with the mother this weekend...sooo....I think we're going over to Army mom's house or Jackie's house heheheehehe...oooh maybe Sheila's too!!!!
Sure! come on over:) I might even make something for dessert lol
sheila_361
02-22-2008, 03:18 PM
I made a taco salad instead of tacos..lol I have plenty to go around and there's strawberry ruhbarb pie for dessert
christianw27
02-22-2008, 04:58 PM
LOL @ chicken boobs, :rolling :rolling
sheila thats my favorite pie. always reminds me of my grandma....
I stopped at Olive Garden to grab dinner , and while they were cooking it and packing it up~ I couldn't resist a margaritia...........
sheila_361
02-22-2008, 06:23 PM
ohh I love Olive Garden...... I bought the pie at Walmarts in the bakery section..
I have extra Sheila. For a change you can come to my house!
sheila_361
02-22-2008, 06:27 PM
Cool thanks Beso!
Shoot now that I know you like Olive Garden, you'll need to come over about ever 2-3 weeks. It is one of my faves.
Jenefer3
02-22-2008, 06:38 PM
jenefer3 please do tell what texas cake is?
Texas Cake...my grandma used to make this only for summer bbq's or my birthday cuz I love it. You can use any kind of nuts you want to use, she's just always used walnuts. It's even better the next day after being in the fridge..not sure why, it's just how it is..in my opinion at least.
Cake
3 cups all-purpose flour
1 1/2 cups white sugar
2 teaspoons baking soda
1/4 teaspoon salt
2 eggs
1 (20 ounce) can crushed pineapple with juice
Topping
3/4 cup white sugar
3/4 cup evaporated milk
1/2 pound butter
1 cup chopped walnuts
1 1/2 cups flaked coconut
Preheat oven to 350 degrees. Grease and flour a 9x13 inch pan.
In a large bowl, sift together flour, 1 1/2 cup sugar, salt and baking soda. Add eggs, pineapple and juice. Mix at low speed until well blended.
Pour batter into prepared 9x13 inch pan and bake at 350 degrees for 30 to 35 minutes or until done. Have topping ready when cake is done.
Topping: In a saucepan, combine milk, 3/4 cup sugar and butter. Bring to a boil and cook for 2 minutes, stirring constantly. Add pecans and coconut and combine. Remove from heat.
When cake comes out of the oven, Pour on the topping and carefully spread on while cake is still hot
Urban Cowgirl
02-22-2008, 08:02 PM
lazy here...we had
mac & cheese, hot dogs, & brussel sprouts!!
Shann
02-23-2008, 12:40 AM
I stopped at Olive Garden to grab dinner , and while they were cooking it and packing it up~ I couldn't resist a margaritia...........
I have a coupon for Olive Garden, care to join me? :D
we had Chilis, I tried their new jalapeno burger w/o the bacon and it was pretty good. :D I forgot I don't like their fries so only had a few b/c I couldn't resist, even though I didn't like them, they were still fried food :lol we also had the queso dip w/ chips YUM
Looks like we have a few of us to meet for Olive Garden.
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